Today is Caribbean Fish Day! This dish was easy to prepare and tasty to eat. The fish used was Tilapia and it was served on a bed of white rice. The main ingredients used were curry powder and red and green pepper rings. The pepper rings were placed over the fish so that the flavors would seep in to the fish as it baked.
The meal was light and healthy.
This dish looks really good! I am going to try it one day soon.
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